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Nutrition and Dietetics Leaflets


Carbohydrates- Introductory information for people with diabetes (June 2015) 

Low Carbohydrate Snacks (June 2015)

Carbohydrates - if you have diabetes and do not take insulin (June 2015) 

Carbohydrates- Information for people with diabetes using adjustable-dose insulin (June 2015)

Carbohydrates- Information for people with diabetes using fixed-dose insulin (June 2015)

Diabetes and alcohol (February 2016)

Hospital menu guidance for patients with Diabetes (May 2016)

Hospital Menu Guidance for Patients with Diabetes Needing Additional Nutrition (May 2016) 

Hypoglycaemia (Nov 2020)

Results Target Sheet (please use to record your weight, height, BMI, BP, HbA1c, cholesterol, etc.)

Diabetes Food Record Chart (please use to record all food and drinks) (March 2016) 

Your Food Blood Glucose and Insulin Diary (March 2016)

High Calorie and Protein Eating with Diabetes (July 2020)


Diet and Blood Pressure (March 2019)

Unplanned weight loss/poor appetite

Nourishing Drinks Recipes (January 2020)

Screening and Supporting Malnutrition in CareHomes Webinar

General Malnutrition (July 2020)

Eating Well with Dementia (July 2020)

Finger Foods (July 2020)


Plant Based Sources of Calcium (August 2018)

Diet Post Oesophageal Stent Insertion (July 2020)


Nutritional information for patients recovering from coronavirus

Coeliac Disease Annual Review Information

Coeliac Presentation 1 - Introduction

Coeliac Presentation 2 - Weight Monitoring 

Coeliac Presentation 3 - Calcium and Vitamin D 

Coeliac Presentation 4 - Folic Acid, Vitamin B12 and Iron

Coeliac Presentation 5 - A Gluten-free Diet

Coeliac Presentation 6 - Prescriptions, Vaccinations and DEXA Scans 

Useful links for those with Coeliac Disease 

Coeliac Dietary Adherence Test (CDAT)

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